Japanese Aralia
Aralia elata (Miquel) Seeman
Japanese Aralia: https://marylandbiodiversity.com/species/8829
Synonyms
Japanese Angelica Tree 
Tags
Non-native Invasive

Map Snapshot

20 Records

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Status

A new introduction to Maryland's flora. Seems to be spreading in the Piedmont region.

Description

Very similar to the native Devil's Walkingstick. Look at the lateral veins on the leaf. They stop short of the leaf margin. This distinguishes Devil's Walkingstick from Japanese Aralia, which has lateral veins that go all the way to the leaf margin (B. Harms).

Seasonality Snapshot

Resources

View at iNaturalist View at Nature Serve Search Google Images Search MBP Facebook posts
View at Maryland Plant Atlas Search Flora of North America Search Mid-Atlantic Herbaria Consortium Search Norton-Brown Herbarium
MBP marks as "Invasive" any taxon listed in the Maryland Invasive Species Council (MISC) list of Invasive Species of Concern in Maryland. You can read their criteria and review the lists here: https://mdinvasives.org/species-of-concern/. Use of media featured on Maryland Biodiversity Project is only permitted with express permission of the photographer.

Source: Wikipedia

Aralia elata
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Apiales
Family: Araliaceae
Genus: Aralia
Species:
A. elata
Binomial name
Aralia elata
(Miq.) Seem., 1868

Aralia elata, also known as the Japanese angelica tree,[2] Chinese angelica-tree,[3] or Korean angelica-tree,[4] is a species of woody plant in the family Araliaceae native to eastern Asia (in Russia, China, Taiwan, the Korean Peninsula, and Japan).

Description

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It is an upright deciduous small tree or shrub growing up to 10 m (33 ft) in height.[5]

The bark is rough and gray with prickles. The leaves are alternate, large, 60–120 cm long, and double pinnate. The flowers are produced in large umbels in late summer, each flower small and white. The fruit is a small black drupe.

Aralia elata is closely related to the American species Aralia spinosa, with which it is easily confused. A. elata can be differentiated by having its inflorescence on a horizontal axis.

Cultivation

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Aralia elata is cultivated, often in a variegated form, for its exotic appearance. It prefers deep loamy soils in partial shade, but will grow in poorer soils and in full sun. The cultivars 'Variegata'[6] and 'Aureovariegata'[7] have gained the Royal Horticultural Society's Award of Garden Merit.

Culinary uses

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Japan

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In Japan, the shoots are eaten in the spring. They are picked from the end of the branches and are commonly fried in a tempura batter.[8] They can also be blanched or stir fried, among other methods.

Korea

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In Korea, young shoots are harvested during a month, from early April to early May, when they are soft and fragrant. In Korean cuisine, the shoots are commonly eaten blanched, pickled, pan-fried, or deep-fried.[9]

  • Blanched angelica-tree shoot
    Blanched angelica-tree shoot
  • Angelica-tree shoot fritter and glutinous rice pancake
    Angelica-tree shoot fritter and glutinous rice pancake
  • Pan-fried angelica-tree shoot and eggplant
    Pan-fried angelica-tree shoot and eggplant
  • Pan-fried angelica-tree shoot
    Pan-fried angelica-tree shoot
  • Mullet and angelica-tree shoot salad with soybean paste and mayonnaise dressing
    Mullet and angelica-tree shoot salad with soybean paste and mayonnaise dressing

Invasive species

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Aralia elata in the vicinity of Philadelphia, PA.

The tree was introduced into the United States in 1830. Birds like to eat the fruits, and are spreading its seeds, allowing the tree to expand its range as an invasive species in the northeastern United States.[10]

References

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  1. ^ Botanic Gardens Conservation International (BGCI) & IUCN SSC Global Tree Specialist Group. 2018. Aralia elata. The IUCN Red List of Threatened Species 2018: e.T135795730A135795732. https://dx.doi.org/10.2305/IUCN.UK.2018-2.RLTS.T135795730A135795732.en. Accessed on 24 October 2024.
  2. ^ "Angelica elata". www.rhs.org. Royal Horticultural Society. Retrieved 5 May 2020.
  3. ^ "Aralia elata". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture.
  4. ^ Korea National Arboretum (2015). English Names for Korean Native Plants (PDF). Pocheon: National Arboretum. p. 357. ISBN 978-89-97450-98-5. Archived from the original (PDF) on 25 May 2017. Retrieved 6 December 2016 – via Korea Forest Service.
  5. ^ "RHS Plant Selector - Aralia elata". Retrieved 29 May 2013.
  6. ^ "Aralia elata 'Variegata'". RHS. Retrieved 12 April 2020.
  7. ^ "Aralia elata 'Aureovariegata'". RHS. Retrieved 12 April 2020.
  8. ^ Brussell, David Eric (2004). "Araliaceae Species Used for Culinary and Medicinal Purposes in Niigata-Ken, Japan". Economic Botany. 58 (4): 736–739. doi:10.1663/0013-0001(2004)058[0736:ASUFCA]2.0.CO;2. ISSN 0013-0001. JSTOR 4256887.
  9. ^ Hong, Jungha; Gruda, Nazim S. (2020). "The Potential of Introduction of Asian Vegetables in Europe". Horticulturae. 6 (3): 38. doi:10.3390/horticulturae6030038. ISSN 2311-7524.
  10. ^ U.S. Dept. of Agriculture: Map of distribution in U.S. and Canada